What to Expect
Da Guido in Mount Pleasant is run by Paula and Francesco, and reviewers describe a family restaurant rather than a formal one. Clive (September 2022) said the family “welcome you with such open arms it feels liking dining with best friends in their own home”. Anna (October 2023), an Italian visitor, ate ravioli with bolognese ragú “like I would have eaten in Italy”.
Pizza and pasta are the dishes reviewers keep naming. Brian (December 2024) had spinach ravioli and tagliatelle with a spicy arrabiata sauce and called both “tasty”, while Deon (December 2025) singled out “their Pizzas and Crumbled Chicken”. Diners can bring their own bottle for a corkage fee, and there's outdoor seating under a pergola for al fresco meals.
Quotes are from Google reviews, credited by first name and month.
The Menu
Menu photos
Prices change, so confirm when you order.
What Diners Say
from 229 Google reviews
★★★★★
Paula and Francesco and their family welcome you with such open arms it feels liking dining with best friends in their own home! Beautiful pizzas and ravioli enjoyed al fresco in a stunning venue under the pergola. All round SUPERB!!! Cant wait to visit again.
★★★★★
A family friend brought us here, and as any Italian abroad, I really had no expectations. At Da Guido I ate ravioli with bolognese ragú like I would have eaten in Italy! Definitely recommended!
★★★★★
Great restaurant! We had a quick lunch -- I had a nice plate of spinach ravioli and my wife had the tagliatelle pasta. Both were tasty. As an added bonus the arrabiata sauce was nice and spicy.
★★★★★
Great place and loved their Pizzas and Crumbled Chicken.
★★★★★
Wonderful suburban restaurant with a simple, delicious Italian menu, attentive staff (the owner will probably check that you're enjoying your meal), and safe parking. Bring your own bottle if you like, there's a corkage charge. Highly recommended! Also available for takeaways.
