La Kreme Restaurant

La Kreme in Bulawayo runs as an appointment dining experience, often a set multi-course dinner in a garden setting under the stars. Lungile (October 2023) called it “hands down the best service I've ever had”, with the chef, barman and waitress all checking in between courses. Several reviewers mention Chef Sbue by name for the care Chef Sbue puts into each booking.

The oxtail pasta, butternut soup and beef stew come up most. Ruvarashe (March 2026) found the oxtail pasta “cooked to perfection”, though on the same visit the potato slice was undercooked and the carrots too spicy for Ruvarashe's taste. Zembe (August 2025) recommends the butternut soup and beef stew, though Zembe thought “the dish sizes were a bit on the small side”. Stephen (November 2022), who booked the venue to cater a wedding, singled out the beef stew and chicken as delicious.

Nonhlanhla (November 2022) said the fine dining is “worth the slightly pricier tag”, and most reviewers treat a visit as an occasion rather than a casual meal. La Kreme is closed Mondays and open 10:00 to 18:00 the rest of the week.

Quotes are from Google reviews, credited by first name and month.